It's been exciting around here lately as we've been busy celebrating birthday week in the Slik household. I am only 11 days older than Aslik so we usually combine our birthdays together and have a fancy dinner out. But this year was the big 3-0 for the both of us, so we went all out.
If you remember, Andy got me a serger for my birthday....or more like Andy allowed me to buy myself a serger. I found a slightly used one on Craigslist for a steal so Andy surprised me on my birthday with a new pair of earrings. My first pair of diamond earrings - a classic that every wife should have :-)
Then we had a fancy dinner at Uchi in Houston. Uchi was named to Bon Appetit's top 100 restaurants of 2012. It was fantastic!
Note - I was actually born on 8/29, but, according to my mother, the nurse wrote the day down wrong, and thus my legal birthday is 8/28. I take the best of both worlds and have turned my birthday into a two-day celebration!
Here are some of the tasty things we ate. I can't remember the names for all of them....we ordered so many dishes!
My favorite - smoked yellowtail with pears and yucca crisps
Andy digging into one of the dishes
This was like a hotstone rice - so yummy!
The 30-year-old me :-)
After a great night out, I continued my birthday celebration the next day. I drove up north to visit some friends in my old neighborhood. I had a fantastic fruit tart from Central Market and a couple of my favorite kiddos helped me celebrate.
I asked for a nice picture - this was the only one I got.
All the other pictures were like this one.
It was a fantastic birthday, and now I've officially entered a new decade!
HAPPY 30TH ANDY AND JENNIE!!!
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